This is the BEST BBQ Chicken Marinade ever! When you are ready to use the chicken remove from the freezer and thaw in the refrigerator overnight. Toss the chicken to make sure it’s coated and then squeeze the air out of the bag. I used two large breasts which meant the pounds was likely closer to 2 lbs. Simply transfer the marinated chicken plus the excess BBQ chicken marinade into a baking dish. Easy . Disclosure: I’m sharing French’s® in my life as part of a sponsored series for Socialstars™” #FrenchsCrowd #FrenchsKetchup. I hope you take this as constructive; i know that recipe blogs need the ads as a source of revenue, but making it spam your screen like that will have people clicking.. realizing it’s just a mess and hitting the back button to find something easier to look at…. STICKY Grilled Chicken. If you are looking for a delicious twist, yet an easy recipe you have to make these BBQ Chicken Breasts this summer! 1 tsp smoked paprika Life is Busy, Life is Crazy, but that doesn't mean you can't make your family dinner! This seasoning is kid-friendly and works well for baked chicken… We use cookies, see our full. Great ways to change up this marinade! 2 of 15. It tastes a bit like … This sandwich is a favorite all year long! The biggest piece of advice we have when marinating chicken is the longer the better! Sticky barbecue chicken. Place in the fridge SKIN SIDE DOWN and let marinate … These Jamaican flavors are a staple in Caribbean cooking … For example, you can make 3 or 4 batches of this BBQ chicken marinade and freeze it for another time. Jamaican Jerk Marinade. In this recipe, we hit all four points; oil (fat), salt, acid (vinegar and … Allow to sit up to 1 … Marinate your wings, legs, or chicken breasts overnight. 4 tablespoons Ketchup Place the remaining marinade into a container to save for basting later while cooking. Write “BBQ Chicken” on the front of the bag along with the date. Never use a store-bought marinade again with this BBQ chicken marinade! 7 ratings 4.9 out of 5 star rating. I don’t own a grill. Hey Heather! Perfect for chicken breasts, thighs, kabobs and more. Add chicken, stir to … Bake at 375ºF for around 20-25 minutes or until the internal temperature reaches 165ºF. For chicken, marinate for 2 to 4 hours. of raw chicken chicken breast into a freezer-safe gallon-size bag. I added only half of the brown sugar recommended. I really like it. The Best Ways to Cook Marinated Chicken: The good news is when cooking marinated chicken you have so many great options for cooking. Key tip on cooking: get the chicken to internal temperature of 165 F and then you can take it off the grill! Get the recipe for Vietnamese Grilled Chicken This is a wonderful marinate for my chicken breasts. I decreased the honey & brown sugar to 3T & added 1T. Make this for grilled chicken breasts, or use half of this marinade for the breasts and reserve the other half for Greek chicken kebab skewers if that fits your fancy too. This easy and deliciously savory BBQ chicken marinade is our go-to! The internal temperature of cooked chicken should be 165 degrees F. We recommend using an instant read thermometer to monitor the temperature of your chicken. Super easy, fast, and full of flavor! Marinaded an hour in the fridge, then brought to room temperature. We suggest using a meat thermometer to check the internal temperature of your chicken instead of eyeballing it. Can I ask what type of device you are using so I can look into this further? best. —Barbara Blickens Derfer, Edgewater, Florida I usually pair it with Grilled Vegetables and even throw diced sweet potatoes in there to make it a little more hearty. Then grill your chicken according to the directions! It’s easy to use and inexpensive! Place chicken breast into a glass container or gallon-size bag. Yes of course! All you do is mix together lemon juice, soy sauce, ginger, and black pepper and pour it into a large, resealable plastic bag. This field is for validation purposes and should be left unchanged. This simple marinade combines them with sweet brown sugar and earthy fish sauce to give you the perfect bite. 1 tablespoon Worcestershire sauce I’m sorry if that came across mean… i am genuinely perplexed at the mess of spam on my screen. To Bake Marinated Chicken: Place marinated breasts in a shallow baking pan and bake in a preheated oven at 400°F.Bake 22-25 minutes or until chicken reaches to ensure chicken reaches 165°F on a meat thermometer. However, if you only have 30 minutes or 2 hours, that’s okay too. Marinated chicken breasts are grilled to tender perfection and topped with a quick homemade honey mustard sauce and our favorite garden-fresh toppings. This is not the experience I want anyone to have. It’s ready in 5 minutes with just 7 simple ingredients, and will leave your chicken juicy and delicious every time. Remove chicken: After a minimum of 1 hour, remove the chicken from marinade and discard. In a saucepan over medium heat, bring the marinade into a boil for about 10 to 15 minutes or until heated completely and reduced. Required fields are marked *. Pour 2/3 of the marinade into the bag, coating the chicken. If I had used 4T. Toss the chicken to make sure it's coated and then squeeze the air out of the bag. Make sure to insert the thermometer probe into the thickest part of the chicken breast. Julie's goal is to provide you with easy, family, friendly recipes that use pantry staples. Emily spent the first 10 years of her career in marketing and advertising roles and started side-hustling with Fit Foodie Finds in Fall of 2015. This spicy bbq chicken marinade is super adaptable, and you’re free to adjust it to a heat and spice level that you personally prefer. Or serve it with Roasted Red Potato Salad! Grill over medium-high heat for 15 minutes each side or until juices run clear and internal temperature of chicken breast is 165 degrees F. You can also make this in a grill pan over medium high heat on your stovetop. Your frozen BBQ chicken will last up to 3 months in the freezer. Homemade Sugar Cookie Frosting that Hardens! 1 tablespoon soy sauce Another major win! MY CROCK POT SECRETS 5 Tricks to Save Time, Money & Dinnertime Stress, 5 Secrets to Save Time, Money & Dinnertime Stress Using the Crock Pot, This post may contain affiliate links. Home » Recipes » Easy Dinner Recipes » The BEST BBQ Chicken Marinade. I will 100% be making this again. Mixed up the marinade in a bowl and used a fork. I omitted the honey and instead added 2 TBS of BBQ sauce. Let chicken marinate in the refrigerator for at least 30 minutes, or for best results, overnight. Applications. Dinnertime will be stress free again! In a bowl, stir together oil, lemon juice, soy sauce, balsamic vinegar, brown sugar, … Perfect to Make Ahead. This homemade marinade is so much better than store-bought! Pour half the marinade over the chicken, reserving the other half to use later. Pair this easy dinner perfect for summer with Southwestern Sweet Potato Salad and Roasted Vegetables for an easy family friendly meal. In a shallow glass bowl combine all ingredients except chicken. So glad you enjoyed it! Copyright ©2020, Julie's Eats & Treats ®. The mixture can also be used on vegetables, tofu, fish and seafood with a 15 to 30 minute marinating time. Dare we say that after using this marinade recipe you’ll never use another one again? Lemongrass/Sambal Oelek From street food to your backyard come the aromas of Vietnamese lemongrass and sambal oelek, a chili sauce found in Indonesia, Malaysia and other areas of Asia. This is how I prepared the marinade. Thanks for commenting/rating! Drain chicken from the marinade, reserving marinade. Make sure to marinate your chicken in the fridge and not on the countertop to prevent food-borne illness. 4 tablespoons brown sugar Whisk vinegar, soy sauce, olive oil, parsley, basil, oregano, garlic powder, and black pepper together … Gallon-Size bag bet you have so many great options for cooking up duty as a for. About 25 minutes or chicken marinade for bbq hours and up to 3 months in the overnight! 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